We use natural scents like lemon, cinnamon, rosemary or mint to spice our chocolate products.

We have a large variety of chocolate products using dried fruits like walnuts, pistachios, almonds and hazelnuts.

We produce our own handmade brittle to ensure a personal flavour of our chocolates.

We make white, milk and dark chocolate bars of different sizes.

We have white, milk, and dark chocolates of a wide variety: praliné, dried fruits, etc.

According the period of the year, we offer in-season typical chocolate products like chocolate nougats (torrons) or the traditional Easter cake, La Mona.